Creamy Seafood Stew

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creamy seafood bisque. creamy seafood chowder. gourmet seafood chowder recipe. seafood potato soup. shrimp and scallop soup. slow cooker seafood chowder. creamy seafood pasta. how to make chowder soup.

Creamy Seafood Stew

 

Heat the oil in a large frying pan and cook the onion and celery for 10 minutes until soft but not colored. Throw in the garlic and cook for 1 more minute. Pour in the wine and simmer over high heat until most of it disappears.

Pour into the stock and cornflour mix and simmer for 5-10 minutes, stirring frequently until thickened. Season, then add seafood and a lot of dill. Simmer for a few minutes until the pipe warms up, then stir in the cream fraiche.

Meanwhile, cook the garlic bread following the pack instructions. Divide the dish into warm bowls and scatter with the remaining dill. Serve with garlic bread to dip in the dish.

 

 

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